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Tasting Tuesday: The 11-Bottle Double-Oaked Blind

Eleven double-oaked, triple-oaked and quad-oaked bourbons went into a blind tasting. Some were remarkable. Some simply spent extra time in wood. But only one could win. Continue reading

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Tasting Tuesday: Nine Bourbons, Extra Oak, and One Familiar Winner

Nine bourbons with extra wood influence—double oak, triple oak, quad oak, cask finishing, and one personal experiment—went head to head in a blind tasting. A few surprises emerged, one bottle overperformed, and one familiar favorite proved again why it remains one of the best finished bourbons on my shelf. Continue reading

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